A smooth, creamy pâté with the taste of mushroom, made with nutritional yeast and 24% mushrooms, and with no meat or dairy. It's a handy spread to squeeze straight from the tube onto toast, crackers or a sandwich.
This is an organic recipe. Tartex say their ingredients come from controlled organic agriculture, and that they avoid artificial additives, flavour enhancers, colourings and flavourings. Alongside the mushrooms, it uses coconut and sunflower oil, potato starch and a little lemon juice concentrate, and it contains no palm oil.
Prefer something herby? Tartex also make a Garlic & Herb Pâté in the same range.
Usage
Spread straight from the tube onto toast, bread or crackers, or use it as a sandwich filling. It also works stirred into hot pasta, soups or sauces for extra savoury flavour, or served as a dip with vegetable sticks.
Dietary and Lifestyle
Vegan, Organic (EU Organic Regulation Certified).
Origin
Ingredients sourced from multiple countries. Manufactured in Germany.
Storage
Keep in cool, dry conditions, out of direct sunlight. Once opened, refrigerate and consume within four weeks.
Packaging
This product is packed in an aluminium tube, which can be recycled with your metal cans and tins. Remove the cap first, and check your local council's guidance, as collection arrangements can vary.
Size
200g - 23.0 x 5.0 x 5.0cm.
Disclaimer
We strive to provide accurate ingredient and allergen information on this website. However, please note that this information may change by our suppliers or the manufacturers without notice.
If you need specific advice regarding any product, feel free to contact us online or visit us in the shop.
Tartex Mushroom Pate (200g)
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