Cultivated throughout East Asia but the king of beans in Japan. Used widely in Japanese cuisine, they are commonly sweetened before eating by boiling with sugar, producing red bean paste. Adukis have a reddish brown bean with a cream coloured seam.
A useful source of fibre and protein. Ideal for soups, dips and veggie burgers.
No added sugar, salt or skin hardeners.
240g drained weight.
Usage
Drain and rinse well. The beans are ready to use in hot and cold dishes.
Storage
Store in a cool, dry place. Once opened, remove contents and store in an airtight container in the fridge and use within two days.
Disclaimer
While we take care to ensure ingredient and allergen information displayed on this website is correct to the best of our knowledge, this information may change.
If you require any specific advice regarding product information, please contact us online or at the shop.
Tags
adzuki azuki
Aduki Beans (400g)
Suma is the UK’s largest independent wholefood distributor. It specialises in vegetarian, fairly traded, organic, ethical and natural products. Now under its own brand it also has a wide range of food and non-food products. Taking an ethical approach runs to very heart of what Suma is about. For foods, this means that you can expect great taste and value plus an ethical approach in every decision. For example, products containing eggs use free-range eggs; organic and speciality-diet alternatives are stocked whenever possible; and vegetarian really means vegetarian, with no animal or fish derivatives used in production.