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Use
Dissolve in lukewarm water (38°C / 100°F) 50ml water for 10g yeast. Let stand for 10 minutes. Stir well before using. From 5g to 10g yeast per 1kg flour, according to your formula.
 
Storage
Keep in a cool and dry place.
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Origin
France.
 
Disclaimer
While we take care to ensure ingredient and allergen information displayed on this website is correct to the best of our knowledge, this information may change.
 
If you require any specific advice regarding product information, please contact us online or at the shop.

Dried Active Yeast (30g)

£1.80Price

  • Yeast (Saccharomyces cerevisiae).

Related Products

There is normally a small charge for using paper bags in the shop, but out of necessity with the changes made to the shop operations, we have removed this fee. However, if you would like to make a contribution to our Carbon Offset Donation Programme we will collect funds towards planting trees.

Suggested donation of 20p per 5 items ordered.

Carbon Offset Donation

£0.10Price
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