With a nutty flavour and high in antioxidants, protein and fibre.
Cook: 1 part rice to 2.25 parts water. On medium-high heat, bring water to a boil. Add the rice and reduce to a simmer, cover, and cook for 30-35 minutes. Take off the heat and stand covered for 5 to 10 minutes, then fluff with a fork and serve.
There is normally a small charge for using paper bags in the shop, but out of necessity with the changes made to the shop operations, we have removed this fee. However, if you would like to make a contribution to our Carbon Offset Donation Programme we will collect funds towards planting trees.
Suggested donation of 20p per 5 items ordered.